Our Products

Our Signature Chutney and a family favourite made with raw mangoes, a special mix of spices, and jaggery – traditional, unrefined sugar that is way healthier (and tastier) than white sugar. Sweet and tangy, this earthy, rustic chutney is sure to spice up the most mundane of dishes. Add it to your sandwiches, spread it over plain toast, or serve it on the side with some strong cheese & poppadums. I like it any time of the year but it’s a hot favourite as a Christmas gift to friends and family. Simple but magical. (VG)

This sweet and sour chutney is an excellent dip with your favourite afternoon savoury snack – whether it's breadsticks, samosas, scotch eggs or nuggets. Try swapping your ketchup for this healthier chutney made with naturally sweet dates & tangy tamarind that are proven to be rich in antioxidants and tannins. It’s a must-have in the fridge and a great spread with afternoon tea and scones or cheese platter.  (VG)

This delicious chutney has an ever so slight kick of spice. Don’t worry, it's perfect for even the most determined chilli haters! Nicely balanced, our Chilli Tomato chutney is made with ripe plum tomatoes and red peppers perfectly balanced with raw, natural, sugar, spices and red wine vinegar for a delicate, yet interesting flavour. It's divine with bread and cheese or try adding it to your pasta sauce for a bit of character or spicing up a pizza base. (VG)

This tangy chutney made with fresh coriander and mint balanced with a hint of honey, spices and vinegar can instantly add colour and flavour to any main dish. Pair this chutney as a dip with potato chips, or serve with some naan bread or simply spread a layer in your lunchtime sandwich, the mint & coriander chutney will bring a breath of freshness to your daily meals. Admittedly this is one of those chutneys you can easily have a spoonful directly from the jar! (V)

 A beautiful combination of a citrous and warming sensation is brought together in our Lemon & Ginger chutney and preserved for use all year long. Created with fresh zesty lemons, dry ginger, infused with jaggery, honey and fresh spices, this chutney works beautifully with salads, cheeseboards and sauces. Bring a zing of warmth during the cold winter months, by adding a few spoons in the sauce of a baked cod or pair it with a crisp warm toast. (V)

 This smooth flavourful sweet and spicy condiment complements everything from a simple Caprese salad to a grilled chicken or turkey. With a hint of warm spices, this chutney is made from rich juicy plums, unripe apples combined with brown sugar, vinegar, red onions and ginger. Our Apple & Plum chutney is a kitchen cupboard essential to add a little warmth to a winter family dinner or add a fruity flavour to a summer salad.  (VG)

This simple summer chutney can be an exciting addition to the holiday table, with a fresh blend of delicate juicy raspberry with a hint of tangy rhubarb. With raspberries rich in Vitamin C and Rhubarb’s being a great source of fibre and Vitamin K, this is a great way of adding a spoonful of healthy vitamin into a meal. How about a layer between a Victoria sponge cake, or a drizzle over a summer fruit sundae, or just a spoon full of vanilla ice cream. Add a hint of summer flavours to your summer barbecue, afternoon tea with scones or a little delightful dessert. (VG)

 A bitter-sweet and tangy chutney made with fresh winter lemons and cooked with rich spices it is a great accompaniment with many dishes. With lemons being a rich source of Vitamin C, this chutney can be whisked with yoghurt to make a dip, or used as marination for chicken, before baking it in the oven, or a simple spread on a quick summer lunch wrap. Trust me – this is more than just a chutney, it’s an inspiration to perk up a whole host of your dishes. (VG)

This unique blend of fresh juicy strawberries coupled with the earthy malted beetroot creates a rich, nutritional and healthy chutney. Our Beetroot & Strawberry chutney is rich in colour with the deep beetroot purple, but also rich in antioxidants. This makes it a colourful addition to a cheese board, or a nutritional and beautiful accompaniment with cold meats and pies. (VG)